On Friday we took the day off work and flew to Parma Italy for the weekend - the home of Parma Ham and Parmasen Cheese. Needless to say we were both in heaven!
-UPDATE 12th October 2006-
Sorry it's been so long but Marg is in Aus at her grandfathers funeral
OK so here are some more pics of Parma. We had the most awesome weekend (if a little expensive) and the food was incredible!
We flew in on Friday morning with Ryan Air (A.K.A. tightarse airways) and arrived at the tiny country airport of Parma. Marg called the local taxi number (after we finally realised we were never going to get one at the airport) and in broken Italianglish managed to get us a taxi (I was so proud).
The hotel we stayed at was incredible, four stars with one of the best restaurants in Parma which made it VERY good.
We spent the day hanging out in the old part of town and eating their famous ham and cheese (Hmm why did Marg pick Parma I wonder?). I got Margie brand new pink iPod Nano as well that she loves, we'll have to post a pic on the blog.
2 comments:
mm that food does lookey nice.
My favourite foods is toffee. It my ambition one day to eat a delicious hamborger!I am allergy to uncooked falcon.
I like drink vodka and traditional Kazakh wine which make from fermented horse urine. I smoke cigarettes made by Kazakh Ministry of Health. They is good for you - it say so on the packet.
Jagshemash!!
- Borat
Hi Marg,
Amy and I are very sorry to hear about your Grandfather's passing.
Our condolences,
AdamH.
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